Potassium (K+) Ion Selective Electrode
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Specifications:
- Sensor Type: PVC "dry" contact
- Limits (ppm): 39,000 to 0.04
- Concentration Range (molar): 1 to 10^-6
- pH Range: 1 to 9
- Main Interferences: Cs+, NH4+
- Standard (Calibration) Solutions: 1000 ppm as K+
- Ionic Strength Adjusting Buffers (ISA): 5 M NaCl
- Type of Reference Electrode: Double-Junction (.1 M NaCl/NaCl/DJ)
- Filling Solution for Double-Junction Ref. Electrodes: Not applicable
- Sensor Type: PVC "dry" contact
Applications Notes
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Determination of Potassium in Water
This is a method for determining the concentration between 0.1-1000 ppm potassium in ground water, drinking water and wastewater. Equipment Required pH/Ion analyzer (recommended) or pH meter with millivolt...
Determination of Potassium in Water
This is a method for determining the concentration between 0.1-1000 ppm potassium in ground water, drinking water and wastewater. Equipment Required pH/Ion analyzer (recommended) or pH meter with millivolt...
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DETERMINATION OF POTASSIUM IN SOILS
Equipment Required: pH/Ion Analyzer or pH Meter with millivolt scale Potassium Combination Ion Selective Electrode Reagents: Ionic strength adjustment buffer. I.S.A.B. (10M TEAC) Standard potassium solution (1000 ppm) O.lm TEAC...
DETERMINATION OF POTASSIUM IN SOILS
Equipment Required: pH/Ion Analyzer or pH Meter with millivolt scale Potassium Combination Ion Selective Electrode Reagents: Ionic strength adjustment buffer. I.S.A.B. (10M TEAC) Standard potassium solution (1000 ppm) O.lm TEAC...
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Determination of Potassium in Fruit Juices
Determination of Potassium in Fruit Juices This is a method for the determination of potassium levels in fruit juices such as blackcurrant, orange, lemon, grape, etc. This method is...
Determination of Potassium in Fruit Juices
Determination of Potassium in Fruit Juices This is a method for the determination of potassium levels in fruit juices such as blackcurrant, orange, lemon, grape, etc. This method is...